• Provoleta - Fried Cheese

    29 days ago - By Foodie With Family

    Provoleta -or Fried Cheese- is a delicious Argentinian cheese dish of pan-fried provolone cheese with crushed red pepper flakes and delicious garlic and herb chimichurri. An easier and more enticing appetizer simply doesn't exist!
    Picture yourself in front of a skillet filled with melted provolone cheese cooked on the grill. It has crispy edges , a little scattering of crushed red pepper flakes, and is drizzled with a little fresh chimichurri.
    Now imagine spreading some of that molten, slightly smoky cheese on some toast or fresh, crusty bread and accompanying it with a nice glass of...
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