This little cake is a beauty-rich in almond flour and rum!
2 days ago - Food Gawker
Brown Butter and Pecan Rum Cake
A tasty bundt cake with rich flavors of rum combined with a vanilla yellow cake base, a rum butter sauce and pecans!
5 days ago - Food Gawker
The Margarita Cake Is Your Key to a Sweet Cinco de Mayo
As Cinco de Mayo approaches, there's only one cocktail on imbibers' minds: the Margarita. The cocktail's simple combination of blanco tequila , lime juice, and triple sec has...
10 days ago - Vine Pair
Gluten-Free Tres Leches Cake
Cream, condensed & evaporated milk, plus a drop of rum infuse this gluten-free sponge cake and create a super moist and tender texture.
11 days ago - Food Gawker
Gummy Bear Jello Shots
Gummy bear jello shots are tiny sweet treats with just a bit of kick. Enjoy this sugary concoction at your next party or birthday celebration! Now you can recreate the flavor...
13 days ago - The Slow Roasted Italian
Sans Rival Cake
Layers of toasted cashew meringue filled with luscious rum buttercream & topped with more toasted cashews. A popular Filipino dessert.
21 days ago - Food Gawker
This Classic English Dessert Is Springtime in a Cup
For those of us with a penchant for dessert classics, English Trifle is an icon of British baking tradition. But could it be that one of England's most iconic desserts was the...
25 days ago - Williams Sonoma
I Made the TikTok Honeycomb Pasta Cake, and You Know What? It's Delicious!
You don't have to be a queen bee to appreciate the beauty of the honeycomb that's blowing up TikTok right now. The amazing honeycomb pasta cake tastes as delicious as it looks...
29 days ago - PopSugar
This Bourbon-Soaked Butter Cake Is the Perfect Derby Day Treat
“Being in Kentucky, we put bourbon in everything,” says Elizabeth McCall, assistant master distiller at Woodford Reserve. And that includes more than just Old Fashioneds and...
1 month ago - Vine Pair
Chocolate Whiskey Cake
This chocolate whiskey cake is moist and flavorful. The whiskey enhances the chocolate flavor and perfectly balances out the sweetness.
1 month ago - Food Gawker