France / Français
Instant Pot Beef Bourguignon
13 days ago - By Food Gawker
How to make Beef Bourguignon. Deeply-flavored red wine braised French beef stew. Tender juicy beef with depths of flavors.
Read more ...Instant Pot Lamb Stew
13 days ago - By Food Gawker
This stew takes about an hour to prepare in a pressure cooker. The lamb comes out fall-apart tender and the stew is so flavorful!
Read more ...
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Good cork
1 oz Redbreast Pot Still Irish Whiskey 1 oz Mezcal 1/2 oz Benedictine 2 dash Peychaud's Bitters Stir with ice, strain into a rocks glass with ice, and garnish with an apple...