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Food Drink Buzz Search: Cassis
Get a Handle on Weeknight Dinners with this Easy and Delicious Meal Plan
Cookbook author Cassy Joy Garcia shares her recipes for barbacoa tacos, barbecue pork mac and cheese, and more.
5 days ago - The Kitchn
Newton Vineyard Unfiltered Cabernet Sauvignon 2018, Napa Valley, Calif
Let's think for a moment about that wine you would like to give as a gift - to your future in-laws, perhaps, or the boss, or a colleague who's gone above and beyond. Where do...
1 month ago - Vine Pair
From Cassi Namoda, a Delectable Anchovy Toast
Food has long been intertwined with the artist's practice, but a simple open-faced sandwich has been her favorite thing to make at her studio this summer.
6 monthes ago - NY Times
Rodney Strong Cabernet Sauvignon Alexander Valley 2018, Sonoma County, Calif
This classic California red wine from a well-known producer hits all the right notes. Rodney Strong's 2018 Alexander Valley Cabernet Sauvignon has good complexity, is drinking...
6 monthes ago - Vine Pair
Brandy au Cassis
Crème de cassis adds floral berry sweetness to the classic brandy cocktail.
8 monthes ago - Los Angeles Times
I'm Still Wearing Sweaters, But Current Cassis Is My First Taste of Spring
The herbaceous, ripe black currant liqueur is like liquid Daylight Savings.
10 monthes ago - Bon Appétit
A New Cassis to Sip or Mix
Current Cassis, from a producer in Greene County, N.Y., is less syrupy than French crème de cassis.
One year ago - NY Times
The 8 Best Sparkling Wine Cocktails to Drink on New Year's Eve
For most wine enthusiasts, the word “bubbly” conjures up thoughts of Champagne and Prosecco. While you can never go wrong with sparkling wine in your cocktail , there are...
One year ago - Vine Pair - 3 articles
El Diablo Cocktail
This El Diablo Cocktail is made with lime, tequila, creme de cassis, and ginger beer. It is the perfect fall and Halloween cocktail!
One year ago - Food Gawker
Byrrh Cassis Aperitif
We spent part of our summer vacation in the Languedoc-Roussillon. The region is famous for its wines, especially the reds and rosé , while it was once the most popular apéritif...
One year ago - David Lebovitz
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If you've ever enjoyed a Virginia wine, raise a glass to this retiring scientist
Respected by winegrowers in Virginia and beyond, Tony Wolf helped put the state's wine on the national and international stage.
This boisterous $11 Portuguese red wine is bursting with berry and spice flavors
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