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Paris Restaurants: Sensory Dining at Datsha Underground
12 days ago - By Honest Cooking
Up-and-coming restaurants like Datsha Underground in Paris, France, have mastered the art of incorporating all five senses to create a unique and immersive gastronomic experience.
While the act of eating is multi-sensory in nature, restaurants are starting to tap into neurogastronomy to elicit new reactions from their diners. How can we convince our brain, through the use of sound, smell, and sight to perceive food and taste differently? Datsha Underground experiments with just that. Founded in 2019, ‘Datcha' in Russian translates to a summer cottage, typically located in the countryside...
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