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Food Drink Buzz Search: Vegetarian
Vegan Pound Cake
Moist, tender and bursting with the fresh flavors of rosemary and lemon! This vegan pound cake is a delicious crowd pleaser!
5 minutes ago - Food Gawker
Pumkin Spiced Butternut Squash Soup
Creamy, rich Butternut Squash Soup is spiced with the flavors of pumpkin pie to make a winter easy weeknight dinner. Vegan option in recipe
1 hour ago - Food Gawker - 3 articles
Butternut Squash & White Bean Chili
This Butternut Squash & White Bean Chili is cozy, hearty, and made from only 10 plant-based ingredients! A yummy Vegan & Gluten-Free entree
1 hour ago - Food Gawker
Peanut Butter Filled Brownie Bites
The raw fudgy chocolate brownies are filled with rich peanut butter center and drizzled with chocolate and crushed peanuts.
3 hours ago - Food Gawker
Chocolate Crinkle Cookies
Chocolate Crinkle Cookies are such an Easy Christmas classic. Chewy inside and made for true chocolate lovers. Easy step by step recipe.
3 hours ago - Food Gawker - 3 articles
Creamy Vegan Carrot Soup
Toddler & Kid-Approved Creamy Vegan Carrot Soup - quick and easy to prepare, mild in flavor, slightly sweet and ultra-creamy.
3 hours ago - Food Gawker - 3 articles
12 Days of Cookies: Chocolate for Basil's Chocolate Cherry & Pistachio Biscotti
This year, we found the best cookies on the web for our 12 Days of Cookies, with today's cookie being Chocolate for Basil's Chocolate Cherry & Pistachio Biscotti. The Baker...
4 hours ago - Williams Sonoma - 3 articles
Easy Vegan Pumpkin Soup
This 6-ingredient vegan pumpkin soup has a unique preparation method that will help you save time and increase nutrient density.
4 hours ago - Food Gawker - 3 articles
Rosemary Cashews
Rosemary cashews are loaded with holiday flavor. Use your toaster oven to make this easy small batch recipe!
4 hours ago - Food Gawker
Roselle Flower Chutney
Roselle Flower Chutney...spicy, piquant with a touch of sweetness! This chutney will surely tickle your palate!
5 hours ago - Food Gawker
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How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Vegan Sweet Potato Pancakes
Craving something sweet? These vegan sweet potato pancakes are the perfect healthy dessert and you can even serve them at breakfast!
Slow-Cooker Duck Pho
Slow-Cooker Duck Pho features delicious, rich, broth accented by bright, fresh herbs. It's a great use of leftover roast duck.
Orange & Cranberry Almond Biscotti
Crunchy and covered in chocolate, these vegan and refined sugar free biscotti are perfect for dunking.
Creamy Vegan Carrot Soup
Toddler & Kid-Approved Creamy Vegan Carrot Soup - quick and easy to prepare, mild in flavor, slightly sweet and ultra-creamy.
12 Days of Cookies: Chocolate for Basil's Chocolate Cherry & Pistachio Biscotti
This year, we found the best cookies on the web for our 12 Days of Cookies, with today's cookie being Chocolate for Basil's Chocolate Cherry & Pistachio Biscotti. The Baker...
CREAMY POTATO LEEK SOUP
Extremely easy to make, this velvety potato leek soup, a.k.a “White Christmas” soup, will save your Xmas lunch!
Crispy Roasted Brussels Sprouts
These crispy roasted brussel sprouts with garlic dijon sauce are the perfect weeknight side dish or snack. They are so easy to make.
Grain free vanilla coconut cake
Gluten free vanilla coconut cake, with optional salted chocolate buttercream. Easy, gluten free, grain free and delicious.
Low-Carb Pumpkin Mousse
Rich, creamy mousse flavored with pumpkin spice because is the season ever over? Great for holiday entertaining!
Gluten Free Waffles
Simple gluten free waffles made with chickpea flour - vegan option included! Leftovers are freezer friendly for easy, on the go breakfasts!