Tomatoes / Dinner / Sauce / Asian

Recipe Round-Up: Vegan Fire & Spice

Posted On: Jun 2, 2019   |   Posted By: Kittens Gone Lentil

Recipe Round-Up: Vegan Fire & Spice

I was gifted this book by my lovely friend Amy. She had this on her shelf, as well as Hot Vegan , which is the renamed and newer released version of Fire & Spice, and she kindly gave me this old copy. Both are by Robin Robertson. I was thrilled, because I love Robin Robertson but was understandably weary about purchasing a book devoted to spicy food. I can hear you right now wondering what I would even do with such a gift. Well, I just make things but not spicy. And most of the time it works out great! The book is divided into sections of the world: The Americas, Mediterranean Europe, The Middle East & Africa, India, and Asia. As always, the Asian section is the one that has drawn me in most. But I have made a couple of things from other regions. Anyway, please enjoy my version of 'Fire & Spice'... without the fire or the spice. This is the first time I have posted about this book on my blog!
Penne Arrabbiata: This is a simple dinner of penne in a tomato sauce. The recipe calls for it to be spiced up with...

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