By A.J. Rathbun - Nov 18, 2017
WHAT I'M DRINKING: THE ZAZARAC
This is not a spelling error ; if you didn't know, there really is a drink called The Zazarac. It wants you to know that it, while...Syrup, Spirits, Rum, Anisette, Cocktail, Lemon, Orange, absinthe, bitters, Cocktail Recipes, Dark Spirits, Liqueurs, Recipes, Rye, Angostura bitters, anisette, cocktail recipe, Friday Night Cocktail, orange bitters, simple syrup, The Zazarac, What I’m Drinking, white rum
By A.J. Rathbun - Nov 14, 2017
COCKTAIL TALK: THE RIDDLE OF THE THIRD MILE, PART II
Last week, I put up perhaps my favorite Cocktail Talk of all time - or darn close! It's so good (you've read it right? If not, get...Martini, French, Cocktail, Beer, Cocktail Talk, Gin, vermouth, Colin Dexter, French vermouth, gin and French, Inspector Morse, Part II, The Riddle of the Third Mile
By A.J. Rathbun - Nov 11, 2017
WHAT I'M DRINKING: THE PLOT BEGINS
It's November here in Seattle , which means the sky has shifted to grey, there's cold rain in the wind, and people are looking longingly...Whiskey, American, Bar, Seattle, Cocktail, bitters, Cocktail Recipes, Italy, Liqueurs, Recipes, Rye, What I'm Drinking, amaretto, cocktail recipe, Fee Brothers West Indian orange bitters, Fee Brothers Whiskey Barrel Aged Bitters, Friday Night Cocktail, McMenamins Billy rye whiskey, Nocino, Sidetrack Nocino, Sons of Vancouver amaretto, The Plot Begins, What I’m Drinking
By A.J. Rathbun - Nov 7, 2017
COCKTAIL TALK: THE RIDDLE OF THE THIRD MILE
Funny enough , though I'm a serious devotee of the television shows Lewis and Endeavor , and a little-less-but-still-enthusiastic about...Menu, London, Cocktail, Cocktail Talk, Gin, Liqueurs, vodka, Campari, Chartreuse, Cointreau, Colin Dexter, Inspector Morse, The Riddle of the Third Mile, Tia Maria
By A.J. Rathbun - Nov 3, 2017
WHAT I'M DRINKING: AUNT BETSY'S FAVORITE
I'll admit, I never actually had an Aunt Betsy - but I did have a great pal named Betsy at one point, and when drinking this I tend...Syrup, Cook, Red Wine, Wine, Orange, Spirits, Brandy, Cocktail Recipes, Dark Spirits, Recipes, What I'm Drinking, Aunt Betsy’s Favorite, cinnamon, cloves, cocktail recipe, Friday Night Cocktail, hot drink, orange peel, red wine, simple syrup, tawny port, What I’m Drinking
By A.J. Rathbun - Oct 27, 2017
WHAT I'M DRINKING: THE WARLOCK
Hey, look at that - Halloween is just days away! You know what Halloween means, right? Beyond candy stomach aches for kids, dentists...Juice, Indian, Orange, Candy, Brandy, Cocktail Recipes, Cocktail Videos, Italy, Liqueurs, Recipes, What I'm Drinking, cocktail recipe, Cocktail video, Friday Night Cocktail, Halloween cocktail, Halloween drink, limoncello, orange juice, Peychaud's bitters, Strega, The Warlock, What I’m Drinking
By A.J. Rathbun - Oct 24, 2017
COCKTAIL TALK: THE WAY WE LIVE NOW, PART II
I thought about having just one Cocktail Talk from this mighty book, just because it seemed fitting, and I did go on a tiny bit - heck,...Cocktail, Anthony Trollope, Cocktail Talk, Liqueurs, curaçao, Part II, The Way We Live Now, Trollope
By A.J. Rathbun - Oct 20, 2017
WHAT I'M DRINKING: SANGRIA
There are two, no, wait, three problems with Sangria. One: too often when you get it out, it's an ugly mess that's been sitting in...Bar, Wine, Cocktail, Red Wine, Brandy, Cocktail Recipes, Recipes, What I'm Drinking, citrus, cocktail recipe, Friday Night Cocktail, red wine, Sangria, What I’m Drinking, Wine Cocktails
By A.J. Rathbun - Oct 17, 2017
COCKTAIL TALK: THE WAY WE LIVE NOW, PART I
Trollope, how I love thee, let me count the ways. .. okay, that would take too long. But just check out all the past Anthony Trollope...Cocktail, Champagne, Anthony Trollope, Brandy, Champagne & Sparkling Wine, Cocktail Talk, Part I, The Way We Live Now, Trollope
By A.J. Rathbun - Oct 13, 2017
WHAT I'M DRINKING: HOW SILVER-SWEET
It's October, which means we have one eye on the upcoming glistening holiday season, and one still on the summer that's passed, and...Pears, Strawberries, Wine, bitters, Brandy, Champagne & Sparkling Wine, Cocktail Recipes, Liqueurs, Recipes, What I'm Drinking, Castello del Poggio sparkling moscato, cocktail recipe, Friday Night Cocktail, How Silver-Sweet, Peychaud's bitters, Pierre Ferrand orange curaçao, Sidetrack Strawberry brandy, What I’m Drinking
By A.J. Rathbun - Oct 11, 2017
THREE SEATTLE BARS FOR COMFORT DRINKING
At least, “ Three Seattle Bars for Comfort Drinking ” was what the fine folks at Seattle magazine asked me to write about for a recent...Seattle, Bar, Bars, Cocktail News, Seattle Magazine, No Anchor, No Bones Beach Club, Seattle Bars, Witness
By A.J. Rathbun - Oct 6, 2017
WHAT I'M DRINKING: THE GOOD NEIGHBORS
Some old poet said something about good fences and good neighbors - and maybe it was sorta astute in a way. But even moreso is the...Italian, Cocktail, Cocktail Recipes, Italy, Recipes, Rye, What I'm Drinking, Averna amaro, cocktail recipe, Crater Lake rye, Friday Night Cocktail, Maraschino, Punt e’ Mes, The Good Neighbors, What I’m Drinking
By A.J. Rathbun - Oct 2, 2017
TREMENDOUS TONIC SYRUPS FROM SEATTLE
If you haven't had tonic syrup (as opposed to just pre-bottled tonic water), well, I feel pretty optimistic about your future. Because...Seattle, Water, Syrup, Cocktail News, Seattle Magazine, Bradley's Kina Tonic, Meriwether's Tonic, New Day Northwest, Tonic, Tonic Syrups
By A.J. Rathbun - Sep 29, 2017
WHAT I'M DRINKING: THE UP-TO-DATE
Like you, some nights (not many, but say one or two or three a lifetime) I find myself just browsing The Calvert Party Encyclopedia....Bar, bitters, Cocktail Recipes, Distillery, Gin, Liqueurs, Recipes, Sherry, What I'm Drinking, Angostura bitters, Cadée distillery, Cadée Distillery Epic Sht Gin, cocktail recipe, Friday Night Cocktail, Grand Mariner, The Calvert Party Encyclopedia, The Up-to-Date, Tio Pepe Fino sherry, What I’m Drinking
By A.J. Rathbun - Sep 26, 2017
COCKTAIL TALK: THE UPPER BERTH
Obviously, Alfred Hitchcock was the tops. Movies, television, and being an overall memorable figure, today, we sometimes forget that...Whisky, Cocktail, Bar, Cocktail Talk, Whiskey, Alfred Hitchcock, F. Marion Crawford, sherry, Snigginson van Pickyns, The Upper Berth, whisky cocktail
By A.J. Rathbun - Sep 22, 2017
WHAT I'M DRINKING: HOT NIGHT IN HIDALGO
It's now Fall, as of today , actually, September 22, and your summer is now fading into a dream, as summer sadly always does. But if...Rum, Juice, Cocktail, Cocktail Recipes, Ginger Bliss and the Violet Fizz, Liqueurs, Recipes, What I'm Drinking, cocktail recipe, Damiana, dark rum, Friday Night Cocktail, Hot Night in Hidalgo, pineapple juice, What I’m Drinking
By A.J. Rathbun - Sep 15, 2017
WHAT I'M DRINKING: THE FOUNTAIN OF FANTASTIC FLORA
Listen, you can disagree and I won't budge (I also won't get up all in your face about it, cause that kind of discourse should be saved...American, Cocktail Recipes, Liqueurs, What I'm Drinking, Whiskey, cocktail recipe, Friday Night Cocktail, Honeybush liqueur, Salish Sea Organic Liqueur Honeybush liqueur, Single Malt Whiskey, The Fountain of Fantastic Flora, Washington distillers, Washington distillery, Westland Distilling Garryana single malt whiskey, What I’m Drinking
By A.J. Rathbun - Sep 12, 2017
TONIC BOOM, WASHINGTON STYLE
You may think this the title refers to some sort-of ear-bursting occurrence, but actually, it's a taste-exploding occurrence, because...Seattle, Syrup, Cocktail News, Recipes, Seattle Magazine, Bradley's Kina Tonic, gin and tonic, Meriwethers Tonic Syrup, Sherry and Tonic, Tonic, Tonic Boom, tonic syrup, vermouth and tonic, Washington Style, Washington tonic syrup
By A.J. Rathbun - Sep 9, 2017
WHAT I'M DRINKING: ARTURO'S HAIRY HANDS
I recently posted a delicious Italian-inspired drink on the Spiked Punch called The Translation of Giuliana Monti , which I made up...Whiskey, Syrup, Bourbon, Italian, Spirits, bitters, Cocktail Recipes, Distillery, Recipes, vermouth, What I'm Drinking, Alessio sweet vermouth, Arturo’s Hairy Hands, Bittermen’s Xocolati mole bitters, bourbon, cocktail recipe, cocktial recipes, Friday Night Cocktail, Maguey mezcal with agave syrup, mezcal, orange twist, sweet vermouth, What I’m Drinking, Woodinville Whiskey Co. bourbon
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