** ~~Manicotti with Pancetta Tomato Sauce~~ **
5 days ago - By Cherry Blossom's Table
Guys 4 years ago this recipe was introduced to my be a good friend Karla on facebook - OMG you have to taste this it is worth the extra effort making the pasta etc... Having the sauce simmer for a long timeand bringin all that is good about Italy together. This recipe came from a well known american italian Peter Francis Battaglia - i am so grateful to be in his group and he does have wonderful recipes... So get the sleeves up, buy the ingredients and have a wonderful weekend! Freezes beautifully too.
Here is the link to the recipe - wonderful instructions and tips too...
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