• Passion Fruit Cocktail from Pobrecito

    4 monthes ago - By Imbibe Magazine

    Rye whiskey builds a sturdy backbone for this rich, fruity cocktail from Phoenix.
    2 oz. rye
    ½ oz. Aperol
    ¾ oz. passion fruit honey syrup
    ½ oz. grapefruit juice
    ½ oz. fresh lemon juice 1 dash Angostura bitters
    Tools: shaker, strainer
    Glass: rocks
    Garnish: mint sprigs
    Combine all the ingredients in a shaker with 2 oz. of crushed ice, then shake until the ice has dissolved. Strain into a rocks glass over crushed ice and garnish.
    Passion Fruit Honey Syrup: Combine 6 oz. of honey syrup with 1 oz. of passion fruit syrup (1 part Perfect Purée passion fruit : 1 part white sugar) and stir until...
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