• Salade Niçoise with Grilled Salmon

    9 monthes ago - By Williams Sonoma

    This updated recipe for the classic French salad calls for grilled salmon fillet, but you can use grilled ahi tuna if you prefer. Make sure that each ingredient is of the highest quality, and you will sit down to a simple yet stellar brunch, lunch or light summer supper for two.
    Salade Niçoise with Grilled Salmon
    For the vinaigrette:
    1 Tbs. red wine vinegar 3 to 4 Tbs. extra-virgin olive oil
    Kosher salt and freshly ground pepper
    For the salad:
    6 small new potatoes 1 handful haricots verts, trimmed 1 handful mixed salad greens, about 2 1/2 to 3 oz.
    1/2 lb. mixed tomatoes, cut...
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