Vegetarian Roasted Cauliflower Bowl
1 day ago - By Honest Cooking
This Roasted Cauliflower Bowl is filled chickpeas, sprouts, and arugula. Topping it with a creamy dressing and brazil nuts for a perfect vegetarian meal.
I love doing a quick roast of whatever vegetables I have lying around and then tossing them in a bowl with chickpeas and a creamy dressing. Top with nuts to really take it over the top.
This Roasted Cauliflower Bowl uses Romanesco which is seriously the coolest vegetable ever. It's so pretty. Romanesco is a member of the brassica family and is similar to broccoli. It looks and tastes like a cross between cauliflower and broccoli.
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