• How To Cook Fluffy, Tasty Quinoa - Cooking Lessons from The Kitchn

    4 days ago - By The Kitchn

    Quinoa has come a long way in the last few years - all the way from the back shelves of health food stores to national supermarket aisles. Its high protein content, sweet and nutty flavor, and delicate texture have made quinoa a popular substitute for starchier pasta and rice - though once you try it, you're not likely to think of it as a "substitute" again! Quinoa is an easy grain to love.
    See the video!
    Several of us here at The Kitchn like to make a big pot of quinoa on the weekends and eat it throughout the week with curry, grilled vegetables, or braised meat. It's one of the most...
    Read more ...