• This Could Be the Impossible Burger of Canned Tuna - Grocery News

    6 monthes ago - By The Kitchn

    A person considering going vegan has a lot of options these days. There are enough plant-based butter, milk, mayonnaise, ice cream, and yogurt options in the world now that a person could host a whole brunch without bothering a single cow, and none of the guests would even notice.
    Plant-based substitutes for beef, chicken, and pork have gotten so realistic that they taste just like the real thing, and actually appear to bleed when you cut into them. Now a vegan seafood company is looking to become the next Impossible Burger with a new line of canned "tuna" made from plants.
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