• Lemon Miso Butter Parchment Salmon with Asparagus

    4 monthes ago - By Closet Cooking

    Quick and easy salmon and asparagus in a tasty lemon, miso-butter sauce that is wrapped in foil and baked until tender, moist and melt in your mouth good!
    Miso paste is a Japanese style fermented soy bean paste that has a great umami flavour and it is simply amazing when combined with butter! I particularly enjoy this flavour combination with salmon and this lemon miso butter parchment salmon with asparagus is a way to enjoy them. These packets contain a full meal starting with thinly sliced potatoes and onions, moving on to fresh asparagus, the salmon and the miso butter sauce. In...
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