• Recipe: Irish Shortbread Toffee Bars - Recipes from The Kitchn

    24 days ago - By The Kitchn

    Of my hundreds of cherished cookbooks, my old school community cookbooks rank at the top of the class. (Bonus points if written by a Southern Junior League!) I love reading these retro tomes for entertainment, but they are often the first place I turn for new recipe inspiration, as well.
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  • Christina Tosi's Corn Cookies from Momofuku Milk Bar - Cookbook Review & Recipe from Momofuku Milk Bar by Christina Tosi

    24 days ago - By The Kitchn

    I'm going to go out on a limb here and say that it is un-possible to pass by one of Milk Bar's four New York locations or read one of Pastry Chef Christina Tosi's recipes online and not feel an immediate sugar craving. Just opening this cookbook gave me a sugar rush.
    Within these pages, Tosi breaks down how she makes all her now-famous recipes. Crack pie is here. Compost cookies are here. Her cakes and tarts and magic-seeming garnishes: yup, all here. You're going to love this cookbook.
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