Simply Recipes 2019 Meal Plan: April Week 4
This week's meal plan has classics like pork chops, but also spices things up with steak fajitas and slurpable soba noodles! There's something for everyone!
1 day ago - Simply Recipes
Asparagus & Manchego Steak Salad
An OSR Original Recipe for a salad to delight steak-lovers and veg-lovers alike! Easy overnight marinade and super-quick prep.
2 days ago - Food Gawker
How to Cook the Perfect Steak, According to Michael & Brian Voltaggio
Talk about a dynamic duo. Brian and Michael Voltaggio are quite possibly the most recognizable contemporary culinary brothers out there. America fell in love with them as they...
3 days ago - Williams Sonoma
This Salisbury Steak recipe is classic comfort food. Beef patties are cooked in a flavorful onion gravy for a quick & easy weeknight dinner.
4 days ago - Food Gawker
What to Cook: What to Cook This Week
Fill your days with deliciousness: We've got recipes for fried cauliflower steaks, fluffy Japanese pancakes and pasta with fried lemon and chile flakes.
7 days ago - NY Times
Leftover Steak Soup
You can make this easy low carb soup recipe in no time at all! Use leftover steak if you have it, or cook up some fresh sirloin.
8 days ago - Food Gawker
Meal Plan Menu | Week of 4/15/19
Say goodbye to winter blues with fresh must-try spring recipes, such as Pasta Primavera, Rosemary Chicken, Thai Steak Salad, and Seared Lamb Chops.
9 days ago - Cook Smarts
Coconut Crusted Tuna Steak
Tropically delicious. This is an easy recipe that is perfect for entertaining because it's so impressive and flavorful.
12 days ago - Food Gawker
Rice Noodle Salad with Steak
You know those recipes that take roughly 30 minutes but taste like you spent HOURS cooking up a storm? Welp, this Rice Noodle Salad with Steak is exactly that and it's freaking...
13 days ago - What's Gaby Cooking
Sticky, sweet and bright, these recipes show honey in a savory light
Honey has a home on the dinner table in luscious poached salmon, miso-honey corn and a spicy-sweet steak.
15 days ago - The Washington Post
The headlines of Food Drink Buzz
How to make Delicious Oreo IceCream with 3 ingredients How to make...
How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Strawberry Swirl Bundt Cake
This eggless strawberry swirl bundt cake is made with a hint of fennel and is true strawberry indulgence. A fluffy fennel sponge cake, a strawberry jam swirl and a delicious...
Cape Malay Pickled Fish
This traditional Cape Malay pickled fish recipe has been passed down from generation to generation and is delicious served with salad.
5 Ingredient Peanut Butter Eggs
These decadent 5 ingredient peanut butter eggs are paleo-friendly, vegan, and beyond DELICIOUS. A healthier spin on a classic Reese's!
The Best Carrot Cake Recipe Ever
The Best Carrot Cake Recipe Ever. Hands down the most moist, carrot packed, delicious carrot cake recipe ever.
Dark Chocolate Loaf Cake
Need the best simple chocolate cake recipe ever? This one is your guy. Dark chocolate loaf cake is easy, rich, and ultra moist.
Classic Meat Lasagna
The Classic Meat Lasagna Recipe is Italian comfort food. Rich and hearty Bolognese layered with gooey cheeses, and tender noodles.
Instant Pot Chicken Thighs Risotto
This Instant Pot Chicken Thigh Recipe with risotto is a ridiculously delicious one-pot meal ready in 30 minutes!
Oven-Baked Chicken Pilaf
Are you looking for delicious lunch recipe that doesn't require a lot of time spent in the kitchen?
Easy peasy mango milkshake made merely with 3 ingredients is vegan, yet healthy and delicious.
Frittata with Potatoes & Greens
This frittata recipe uses your rogue pantry potatoes, your about-to-expire greens, and a handful of parm to create a brunch masterpiece.