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A Cocktail Pro Explains How to Make Better Cocktails
The Passport to Chile, an easy-drinking grapefruit-and-pisco cocktail from bartender Matt Friedlander. All photos by Kelly Puleio . Cocktail writer Maggie Hoffman had had about...
5 days ago - Williams Sonoma
Your Guide to Cooking with Beer
When the weather starts to take a chilly turn, in those early days of pumpkin spice, football, and scarves, you can really feel it in the air. For us, that means lazy weekend...
10 days ago - The Table
Disneyland Serving Alcohol Is Actually Kind of a Bad Idea - Strong Opinion
Hold on to your Mickey ears, because the happiest place on earth recently announced that they will start serving alcohol, breaking Disneyland's 63-year-old "dry" run. The...
20 days ago - The Kitchn
Lavender Blueberry Galette
Impress your friends with a twist on the classic blueberry pie. My Lavender Blueberry Galette is perfect for your next potluck or summer soiree. First off, I really love how...
23 days ago - Honest Cooking
Zero-Proof Recipe: Doctor Pepo's Tonic
In response to numerous requests for alcohol-free drinks at Coltivare, bar manager Sarah Keck created a menu of zero-proof recipes, including this thirst-quenching combo of...
1 month ago - Imbibe Magazine
Aldi Is Going to Have Wine And Cheese Advent Calendars - And You're Going to Want to See Them - Shopping
If you like wine and/or Aldi, you may remember last year, when we reported on Aldi's wine-filled advent calendar for the holiday season. It was announced last September and our...
1 month ago - The Kitchn
Fried Squash Blossoms Stuffed with Crab and Mascarpone
Crab and mascarpone stuffed zucchini blossoms bring fried squash blossoms to another level. They're crispy, creamy and decadent. I feel like every time squash blossom season...
1 month ago - Honest Cooking - 2 articles
How to Make Ginger Switchel
Switchels are a simple, non-alcoholic drink with an old history. You can find literary and historical references to this easy, zippy elixir - quenching the thirst of British...
1 month ago - Simply Recipes
The Differences Between Green and Yellow Chartreuse, and How to Use Them
Among the plethora of spirits that populates the modern bar, few have as long or mysterious a history as Chartreuse. This funky herbal liqueur has been produced by monks in...
1 month ago - Vine Pair
Kombrewcha: Hard Kombucha. If You Don't Know, Now You Know!
What is better during happy hour than a fizzy, hard drink that doesn't leave us too buzzed too early or feeling too full? Not much! If you haven't already, it's time to try...
1 month ago - Honest Cooking
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How to make Delicious Oreo IceCream with 3 ingredients How to make...
How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Crock Pot Taco Soup
This simple Crockpot Taco Soup Recipe is made with taco seasoned ground beef, tomatoes, beans & corn for an easy slow cooker meal!
Black Forest Banana Bread
The classic nuts, fresh cherries, and chocolate combine with bananas in a loaf pan to make a delightful black forest banana bread recipe. Quick Breads are super easy and one of...
Best Ever Skillets and Casseroles
Best Ever Simple Casserole Recipes and Skillets is a collection of our favorite and most popular meals that will please the pickiest of palettes and come together in a snap!
31 Pumpkin Recipes
October is the month for pumpkins! Pumpkins are everywhere and it's the perfect time to take advantage of them because they won't last long. Although pumpkin pie seems to get...
Instant Pot Vegetable Beef Soup
Instant Pot Vegetable Beef Soup - a quick, easy recipe that tastes like you spent hours making it!
Baked Apple Pumpkin Oatmeal
Baked Apple Pumpkin Oatmeal - Made with simple ingredients & naturally sweetened. Vegan & gluten-free.
5 Ingredient Peanut Butter Bars
5 Ingredient Peanut Butter Bars are an easy snack or dessert you can put together in no time. AND they're sugar free & low carb!
Pumpkin Almond Butter Freezer Fudge
Looking for a flavorful fall vegan dessert recipe?! We've got you covered with this vegan fudge...pumpkin almond butter freezer fudge to be exact! Ever heard of freezer fudge?!...
Ratatouille
What you likely think is Ratatouille is actually Tian. Sharing all the same ingredients, it has two crucial differences: technique & choice.
Planters Punch Cocktail
This is our planters punch recipe with a crazy good bubbly twist and tips on how to easily make it for a party!