• Delicious Vegetarian Chili

    3 monthes ago - By Food Gawker

    This vegetarian chili is so hearty, delicious, warming and comforting! It's my go-to chili recipe!
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  • Recipe: Unstuffed Cabbage Casserole - Recipes from The Kitchn

    Recipe: Unstuffed Cabbage Casserole - Recipes from The Kitchn

    3 monthes ago - By The Kitchn

    You can tell a good cabbage roll by its sauce. So it's important that you know how delicious this one is. There's all the tang you'd expect - that special bright and not-too-sweet flavor tomatoes and brown sugar bring. And then warmth from the cinnamon, which, when combined with tomatoes, adds a surprising savoriness that echoes throughout the dish.
    Many of us recall fondly the stuffed cabbage rolls that our moms and grandmothers made, but are daunted by the task of making them. Others might remember them less fondly because the cook tended to boil the cabbage into gruesomeness with a...
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  • Recipe: Chili Cornbread Casserole - Recipes from The Kitchn

    3 monthes ago - By The Kitchn

    When it's chilly outside and all you want to do is hunker down with a steaming bowl of chili and some warm cornbread, turn to this trusty one-pot casserole. The best part of making chili and cornbread together in one dish is how the cornbread soaks up some of the sauce while still growing crispy on top. Pantry staples give this meaty beef and tomato chili a quick start. Cooking the dish in the Dutch oven means you can pour over an easy cornbread batter before popping it in the oven to bake. The Dutch oven does double duty as a baking dish that you can serve dinner right out of, plus...
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