Nahm's New Chef Is Ready to Continue Its Legacy
5 monthes ago - By Eater
San Francisco star Pim Techamuanvivit on taking over the kitchen at one of the most acclaimed restaurants in the world Last month, Australian chef David Thompson announced that he would be leaving Nahm, the acclaimed Bangkok restaurant he opened in 2010. But the restaurant, which appears on the World's 50 Best list and earned a Michelin star in the first-ever Michelin guide to Bangkok , will continue to serve its take on Thai fine dining. And as Thompson leaves to “focus on his work exploring and protecting the history and legacy of Thai food,” Pim Techamuanvivit takes up the mantle at one...
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