2 monthes ago - By David Lebovitz
Once again, I found myself with an overload of fruit. Sure, I like pears and apples, which show up at the market on the cusp of autumn. But I want summer to last as long as possible. So when I see good nectarines, peaches, and plums lingering at the market, I pack my market basket to the brim, carefully making sure the delicate fruits aren't going to get bumped and bruised, and lug my beautiful bounty home.
Plums are right up there with my favorite fruits of all. French plums fall on the sweet side, like tiny, golden mirabelles and Reine Claudes , each bite filling my mouth with a sticky...
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