• The March/April 2020 Issue

    3 monthes ago - By Imbibe Magazine

    Like birds, butterflies, and the enduring popularity of the Star Wars franchise, the cocktail glass ignores the constraints of national boundaries. And as anyone who's shaken a Margarita or sipped a copita of mezcal in the past decade can tell you, tequila, mezcal, and other agave-based spirits from Mexico have found a perfect home in American bars.
    We take a deep dive into the world of agave in this issue, talking to some of the people who have been instrumental in the rise of these spirits, and taking you to some of the best bars in the world for exploring tequila and mezcal. We also...
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