Go Inside the Greenest Rum Distillery in the Caribbean
2 monthes ago - By Vine Pair
Rum is ubiquitous in many booze lovin', sugarcane growin' regions of the world. From the Philippines to the West Indies , sugarcane juice and its byproducts are fermented and distilled into the 400-year-old spirit.
The world's top-selling rum by volume is the Philippines' Tanduay, but the spirit has immense cultural importance across the Caribbean. The Dominican Republic's Ron Barceló holds the distinction of being the region's first to go fully “green.”
This year, Ron Barceló achieved 100 percent carbon-neutral status in its rum-making process at its plant, Alcoholes Finos Dominicanos, in...
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