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Vermont Cider Company Introduces Magners Berry Flavor in US
MIDDLEBURY, Vt. - There is another mate joining from across the pond. Magners® Irish Cider is bringing new innovation to the US for the first time in a while with Magners...
1 day ago - Brewbound
Raising a Glass to Fish and Chips, a Beer-Battered British Icon
No dish sings “Rule, Britannia!” quite as proudly as a plate of fish and chips. As British as rain delays at Wimbledon and double-decker London buses, the combination of...
6 days ago - Vine Pair
Union Brewhouse in Weymouth Is Apparently Closing
It looks like a popular beer bar that has been around for more than 20 years may be shutting down. According to multiple sources, including a source in the restaurant industry...
9 days ago - Boston Restaurant
Exploring the Cool, Welcoming Drinking Scene in Jersey City
Forget what you think you know about the drinking culture in the great state of New Jersey. It's not just bar brawls and shore shenanigans - especially not in Jersey...
11 days ago - Vine Pair
Aussie-Beer-Loving Man Buried in Fosters-Themed Coffin
When Perry Cardy passed away in April 2019, his family paid tribute in a special way: They wrapped his coffin in the label of his favorite beer, Foster's lager . Cardy's...
16 days ago - Vine Pair
Historic London Pub Granted Nudist License
For centuries, the one-square-mile London neighborhood of Soho has been the entertainment hotspot of England's capital. Nowadays, it's the center of London's LGBT community...
24 days ago - Vine Pair
Great Lakes Brewing Collaborates with O.A.R on ‘The Mighty Lager'
CLEVELAND - Great Lakes Brewing Co. announces the creation of The Mighty Lager, a limited edition Session Amber Lager brewed in collaboration with rock band O.A.R. The light...
29 days ago - Brewbound
Against the Grain Launches ‘A Beer' Lager
LOUISVILLE, Ky. - What's more American than summer, beer and hot dogs? A Beer. Crack one open and let us tell you about this new Super American Premium Lager from one of...
1 month ago - Brewbound
Perrin Brewing Company to Release Amber of the Arts Limited Release Beer
COMSTOCK PARK, Mich. - Perrin Brewing Company has announced the debut of Amber of the Arts - a limited release beer specially brewed as the official beer of the 50th Grand...
1 month ago - Brewbound
Waterfront and the Oyster Bar to Open at Encore Boston Harbor in Everett
A couple more dining options have been announced for the casino complex in Everett, and the chef at one of Boston's best-known restaurants will be involved with both. According...
1 month ago - Boston Restaurant - 2 articles
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The headlines of Food Drink Buzz
How to make Delicious Oreo IceCream with 3 ingredients How to make...
How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Celebrating 100 Years of the Negroni
Count Camillo Negroni was looking for something a bit harder than the classic Americano when he placed a history-changing order at Caffè Casoni in Florence exactly a century...
An Utterly Unpretentious Natural Wine Scene Is Evolving in Mexico City
It's a Friday afternoon in Mexico City and locals are winding down ahead of the weekend. In the Roma district, the sinking sun casts a soft, hazy light that filters through the...
Clay's Gabriela Davogustto Wants Restaurants to Drop the ‘Educational Moments'
The room moves fast at Clay, the restaurant in New York's Harlem on the corner of Manhattan Avenue and 123 Street, yet the atmosphere is relaxed and welcoming. Service is...
Salmon Kasuzuke 鮭の粕漬け
Marinated in the sake lees, a byproduct of sake production, this Salmon Kasuzuke is a classic Japanese dish that requires simple ingredients. The grilled salmon has a deep sake...
Top 7 Things To Eat In New Zealand
When you think of food meccas around the world, New Zealand is not a country that springs to mind. Being a New Zealander, I didn't realize that we had anything special until I...
Yakitori Skewers and Red Wine
Hot summer evenings call for cooking outside. Try these fun, grilled yakitori skewers paired with a slightly chilled red wine. The bright acidity and light profile of...
Ask Adam: Do Restaurants Make Money on Bottomless Brunch?
Got a question? Email advice vinepair.com. How do restaurants make money on boozy bottomless brunches? My friends and I go pretty often, and we definitely drink our fair...
Squeaky Wheel Mezcal Negroni
“The squeaky wheel gets the oil, my father always used to tell me. This cocktail demands that level of attention,” says Nicholas Bennett of Cedric's at the Shed. “I enjoy the...
Negroni-Poached Peaches with Crumble
The bittersweet Negroni is so fiercely loved around the globe that it can now be found in a range of guises, including in food. Alisha Ivey, pastry chef at Italian restaurant...
South of the border martinez
2 oz Reposado Tequila 1 oz Sweet Vermouth 1/4 oz Luxardo Maraschino 2 dash Chocolate Bitters Stir with ice, strain into a cocktail glass, and garnish with an orange twist. For...