Where to Eat Now in New York City: Winter 2019
5 days ago - By OpenTable
New York City, arguably the dining capital of the world, has no shortage of top restaurants. Whether you're seeking a seat at one of the buzziest new spots in town or looking for a place to impress your date, OpenTable has you covered with the right restaurants for any occasion or craving. Here Caroline Potter, our Chief Dining Officer, rounds up where to eat now in New York City. Benno Newly opened, Benno received a stellar three-star review in The New York Times as well as a recent rave from Grub Street. Jonathan Benno's sweet spot is French technique and classic contemporary Italian...
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Melt Shop Kicks Off 2019 with Opening of New Restaurant in New York City
5 days ago - By Restaurant News
NYC-Based Melted Sandwich Pioneer Opens Fifth Location in Hometown
New York, NY Melt Shop , the pioneer of the Melted Sandwich Movement, announced today the opening of a new corporate-owned restaurant location in Manhattan's Union Square neighborhood. On the heels of a successful 2018 that included positive comp sales and a robust development pipeline, the fast casual leader has started 2019 with its first New York City opening in four years. Located at 135 4th Ave., the new Melt Shop marks the brand's fifth restaurant in the city and ninth in the state.
“It was only eight years ago that...
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AOC Defends Green New Deal, Offers ‘Cocktails for the Revolution'
5 days ago - By Vine Pair
Alexandria Ocasio-Cortez, U.S. Representative for New York's 14th congressional district and social media personality better known to the Internet as “AOC,” impressed her Twitter followers on Monday morning with a list of “Cocktails for the Revolution” that defend the Green New Deal with a twist of humor and a dash of wisdom.
Prompted by author and political analyst Anand Giridharadas on Twitter, AOC came up with the following cocktails:
Cocktails for the Revolution
World a GreenNewDeal: a Bitter Dark N' Stormy
Clean Transport: an Aviation , but hold the crème de violette
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Meet Doctor/Chef Robert Graham, Co-Founder of FRESH Medicine and Meatless Monday Ambassador at the Healthy Food Expo New York, part of the International Restaurant & Foodservice Show of New York
6 days ago - By Restaurant News
Register for Dr. Graham's Featured Session:
“FRESH Food Tips for a Sustainable and Healthy Lifestyle, One Meal at a Time”
Doctor/Chef Robert Graham, Co-Founder of FRESH Medicine and Meatless Monday Ambassador
Chef Robert E. Graham, MD, MPH, ABOIM, FACP, will discuss how our food system and food trends have misshapen the way we eat and how to use food as medicine.
As a leader in the field of Integrative Medicine, Dr. Graham has prescribed “food as medicine” for over 10 years, has taught over 500 healthcare workers, mostly doctors, how to cook whole food plant-based meals, created...
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