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Garlicky Sautéed Shrimp
Akin to Spanish tapas, Portuguese pesticos are small dishes shared with friends over a glass of wine or beer, and sautéed shrimp seasoned with sweet paprika and lots of garlic...
13 hours ago - Williams Sonoma
Caipirinha Riff: Fog Over Rio
Using the classic Caipirinha cocktail as inspiration, Derek Walker swaps in lemons for limes and uses a tea syrup in place of sugar for this vibrant riff. 2 oz. aged cachaça ½...
1 day ago - Imbibe Magazine
Yale
1 jigger Gin 2 dash French Vermouth 1 dash Maraschino 1 dash Angostura Bitters Stir with ice and strain into a cocktail glass; I added a lemon twist. Two Monday nights ago, I...
1 day ago - Cocktail Virgin Slut
Monday Night Brewing Re-Releases Dust Bunny Hazy IPA
ATLANTA - Dust Bunny, the winner of the Best New Georgia IPA 2017 , is hopping back into the Monday Night Brewing lineup of beers. This refreshing, unfiltered IPA will be...
2 days ago - Brewbound
Cassis Bramble
Taking note from Dick Bradsell's classic Bramble recipe, Fessier Stone uses crème de cassis instead of blackberry liqueur for a tart twist. 2 oz. gin ¾ oz. fresh lemon juice ¾...
4 days ago - Imbibe Magazine
Trader vic's pisco punch
Juice 1/2 Lime 1 dash Maraschino Liqueur 1 dash Simple Syrup 1 oz Pisco 1/2 oz Pineapple Juice Shake with ice and strain into a Tiki stem champagne glass. Two Fridays ago, I...
4 days ago - Cocktail Virgin Slut
Kumulipo
2 oz Aged Rum 2 oz Pineapple Juice 1 oz Lemon Juice 1/2 oz Orgeat 1/4 oz Green Chartreuse 1/4 oz Crème de Cacao Whip shake, pour into a Tiki mug, fill with crushed ice, and...
5 days ago - Cocktail Virgin Slut
Cherries in Wine with Cardamom Cream and Rose Pistachio Shortbread
As summer puts every movement into slow motion, the season's bounty offers an easy opt-in to involved entertaining. “This is not the time for making complicated food,” The...
6 days ago - Imbibe Magazine
Fried Squash Blossoms Stuffed with Crab and Mascarpone
Crab and mascarpone stuffed zucchini blossoms bring fried squash blossoms to another level. They're crispy, creamy and decadent. I feel like every time squash blossom season...
6 days ago - Honest Cooking - 2 articles
Pb2y2
Juice 1/2 Lime 1 1/2 oz Orange Juice 3/4 oz Lemon Juice 1/4 oz Grenadine 1/2 oz Curaçao 1 1/2 oz Light Puerto Rican Rum 1 oz Dark Jamaican Rum Blend with a half scoop of...
7 days ago - Cocktail Virgin Slut
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Weight Watcher Chicken Marsala
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Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Red Bell Pepper Cocktail
Sous vide infused red bell pepper rum with saffron syrup- perfect cocktail to serve with grilled food!
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Chinese Spicy Noodles
Tried out a recipe that I saw on YouTube. The recipe was provided there: 2 TBS of vegetable cooking oil 2 TBS of Szechuan peppercorn 2 TBS of minced ginger and 2 TBS of minced...
New Aldi Advent Calendars Have 24 Days' of Wine and Cheese
Last year VinePair reported with much excitement on Aldi's wine-filled advent calendars, but there was just one kicker: they were only available in U.K. stores. This year, U.S...
Blackberry Sweet Rolls
Blackberry Sweet Rolls with Beer Dough, like cinnamon rolls just WAY better.
Frozen Watermelon Rosé Wine Slushie
Frozen Watermelon Rosé Wine Slushies
Hiva oa
2 oz Dry Vermouth 1 oz Pineapple Juice 1/2 oz Apricot Liqueur 1/2 oz Orgeat 1/2 oz Lime Juice 8-10 leaf Mint 1 dash Absinthe Shake with ice, double strain into a Tiki mug...