• Masala and Sausage Cassoulet

    One year ago - By Honest Cooking

    PARTNER POST: January 9th is National Cassoulet Day. We're celebrating this month by getting cozy with reinvented French cassoulet recipes and favorite Languedoc wines to pair. Be sure to enter the giveaway for a chance to win a complete cassoulet kit.
    This Masala and Sausage Cassoulet is a delicious spin on the traditional French dish, featuring rich masala spices paired with French red wines. Loaded with beans, sausage, and bacon, this is the incredible comfort food we want to be enjoying all season long.
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