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Cooking With Cantillon, the Beer World's Most Unlikely Cookbook
The recipe for the tête pressée, or head cheese, calls for half a pork head, two hams, two pork feet, celery, leeks, turnips, carrots, onions, and assortment of herbs and...
12 days ago - Vine Pair
Slow Cooker Beef Stew
Loaded with tender bites of juicy beef, golden potatoes, carrots, peas, red wine, onions, garlic, and a hearty beef broth.
1 month ago - Food Gawker - 2 articles
Beef Bourguignon with Black Raven Wine
Tender chunks of beef fall apart in a delicious red wine stew made with Linganore Winecellars' very own Black Raven! Ingredients: 1 -2 Tbsp extra-virgin Olive oil 1/3 pound...
1 month ago - Linganore Wines
Summer's Best Blender Cocktails
Frozen cocktails are one of the greatest perks of summertime, so we've rounded up some of our favorite blender recipes. Whip up a batch of one of these frosty treats, kick back...
3 monthes ago - Imbibe Magazine
How White Wine Is Made
Inspired by one of VinePair's most popular site sections, the Wine 101 podcast takes an educational, easy-to-digest look into the world of wine. This week's episode is brought...
3 monthes ago - Vine Pair
Chicken Braised in Red Wine
It doesn't get more decadent than this dish. Coq au Vin is a French classic. But this version you can make at home. If you want to add some additional flavor, you could add...
3 monthes ago - Food.com: Newest recipes
Vicuña from Limantour
This drink shows off the softer sides of pisco and mezcal cupreata, a style of the spirit with a subtly different flavor than the more familiar mezcal espadín. 1 oz. pisco 1½...
5 monthes ago - Imbibe Magazine
Boeuf Bourguignon, Dave's Style
Beef braised in red wine sauce, with pearl onions and mushrooms. I often make a triple batch to serve at Christmas. Use a light bodied, dry red wine such as Cotes du Rhone...
5 monthes ago - Food.com: Newest recipes
Mother's Day Brunch Inspiration
Sunday is Mother's Day, and with most moms hanging out at home this year, why not whip up an impressive food and drink spread? From a New Orleans-style Bloody Mary to...
5 monthes ago - Imbibe Magazine
Chicken Fricassee
Classic Chicken Fricassee made with a creamy white wine sauce and a medley of chicken, carrots, mushrooms and pearl onions!
6 monthes ago - Food Gawker
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Food Drink Buzz >Drinks > Carrots

Food Drink Buzz Search: Drinks > Carrots

Cooking With Cantillon, the Beer World's Most Unlikely Cookbook

The recipe for the tête pressée, or head cheese, calls for half a pork head, two hams, two pork feet, celery, leeks, turnips, carrots, onions, and assortment of herbs and...

Slow Cooker Beef Stew

Loaded with tender bites of juicy beef, golden potatoes, carrots, peas, red wine, onions, garlic, and a hearty beef broth.

Beef Bourguignon with Black Raven Wine

Tender chunks of beef fall apart in a delicious red wine stew made with Linganore Winecellars' very own Black Raven! Ingredients: 1 -2 Tbsp extra-virgin Olive oil 1/3 pound...

Summer's Best Blender Cocktails

Frozen cocktails are one of the greatest perks of summertime, so we've rounded up some of our favorite blender recipes. Whip up a batch of one of these frosty treats, kick back...

How White Wine Is Made

Inspired by one of VinePair's most popular site sections, the Wine 101 podcast takes an educational, easy-to-digest look into the world of wine. This week's episode is brought...

Chicken Braised in Red Wine

It doesn't get more decadent than this dish. Coq au Vin is a French classic. But this version you can make at home. If you want to add some additional flavor, you could add...

Vicuña from Limantour

This drink shows off the softer sides of pisco and mezcal cupreata, a style of the spirit with a subtly different flavor than the more familiar mezcal espadín. 1 oz. pisco 1½...

Boeuf Bourguignon, Dave's Style

Beef braised in red wine sauce, with pearl onions and mushrooms. I often make a triple batch to serve at Christmas. Use a light bodied, dry red wine such as Cotes du Rhone...

Mother's Day Brunch Inspiration

Sunday is Mother's Day, and with most moms hanging out at home this year, why not whip up an impressive food and drink spread? From a New Orleans-style Bloody Mary to...

Chicken Fricassee

Classic Chicken Fricassee made with a creamy white wine sauce and a medley of chicken, carrots, mushrooms and pearl onions!

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The New Bud Light Ugly Sweater Seltzer Flavors, Tasted and Ranked

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