• Shoney's Doors Are Wide Open on Thursday, November 23, for a Spectacular, All You Care To Eat Thanksgiving Day Freshly Prepared Food Bar!

    19 days ago - By Restaurant News

    This Shoney's Thanksgiving feast will start at $12.99, Kids 4 and Under EAT FREE with Adult Purchase; FREE Slice of Pumpkin Pie with Each Purchase
    Nashville, TN The iconic, All-American restaurant brand, Shoney's, which has served as America's dinner table for 70 years, is uniquely qualified to host Thanksgiving, the definitive American holiday meal, because of its quality, home-style goodness and value.
    On Thanksgiving Day, Thursday November 23, Shoney's is not only open, but it will feature its home-style, All You Care to Eat Thanksgiving Day Freshly Prepared Food Bar, starting at...
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  • Haywire Brings The True Taste Of Texas To Plano

    Haywire Brings The True Taste Of Texas To Plano

    19 days ago - By Restaurant News

    Three-story restaurant hosts 10-day grand opening celebration beginning Nov. 29
    Plano, TX Pull on your boots and kick up your heels... Haywire is taking the Texas dining experience to a new level.
    Front Burner Restaurants' newest concept is making its highly anticipated debut on Wednesday, Nov. 29, at 5901 Winthrop Street in Plano's acclaimed Legacy West development.
    Haywire offers the true Texas experience with an urban refresh. Similar to its sister restaurant, The Ranch at Las Colinas, Haywire features heritage recipes made modern with Texas-sourced ingredients for tastes both...
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  • A New Restaurant Will Open at St. Paul's Palace Theatre

    A New Restaurant Will Open at St. Paul's Palace Theatre

    19 days ago - By Eater

    Expect a casual pub vibe. Courtesy of the owners of Minneapolis' iconic First Avenue music venue, a new bar and restaurant attached to the Palace Theatre is opening in St. Paul, reports the Star Tribune .
    Officially taking the place of what is currently Wild Thymes on November 29th when the lease is transferred, the vision is to create “a really complimentary room to the Palace,” the general manager for First Ave, Nate Kranz, told the Star Tribune. The newcomer is yet to be named, the concept is still in the works, and the menu is still unknown, but remodeling plans designed to open up the...
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