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Food Drink Buzz Search: Bar - Restaurant > Sacramento
Jimboy's Tacos Celebrates 65th Anniversary By Rebranding Back To Its Roots
From 1954 Food Trailer to Today's 40+ Locations, the Iconic California Taco Franchise Announces System-Wide Rebrand That Shines Spotlight on its History Sacramento, CA Since...
8 days ago - Restaurant News
LemonShark Poké Celebrates Grand Opening of NYC Store
Rapidly Growing Poké Franchise plans to take a chomp of the Big Apple Santa Monica, CA LemonShark Poké is expanding its national presence with its first New York City...
12 days ago - Restaurant News
Fifty West Brewing Company to Add New Brewpub in Ohio
CINCINNATI -Fifty West Brewing Company, recently announced as one of the fastest growing small and independent craft breweries of 2018 by the Brewers Association , will expand...
14 days ago - Brewbound
Sactown Union Rebrands as Tower Brewing
SACRAMENTO, Calif. - Tower Brewing, formerly known as Sactown Union, is marking its third anniversary and raising the bar with much more than just a name change. Changes in...
1 month ago - Brewbound
In the Restaurant Industry, Improving Mental Health Feels More Important Than Ever
After a wave of suicides in Sacramento's hospitality community, one group of chefs mobilized This story was originally published on Civil Eats . The food world suffered a major...
1 month ago - Eater
Michelin Announces Its Next Guide Will Cover LA - Here's What That Means
Will Michelin inspectors understand California's unique style of fine dining? Following years of rumors, the tire-making gourmands of Michelin have announced their grand return...
1 month ago - Eater
Sactown Union Rebrands as Tower Brewing, Revives Monkey Knife Fight Pale Ale
SACRAMENTO, Calif. - Tower Brewing, rebranding itself from its previous Sactown Union name, is proudly celebrating the revival of Sacramento's legendary pale ale, Monkey Knife...
2 monthes ago - Brewbound
California Chef Aims To Help Restaurant Workers Prevent Suicide
The restaurant business can be tough on your mental health, and has led some chefs to suicide. Chef Patrick Mulvaney is helping Sacramento kitchen workers learn the warning...
2 monthes ago - NPR
Curry Up Now Announces the Securement of Its First Sacramento Outpost at Ice Blocks
Indian fast casual concept Curry Up Now has secured its first Sacramento, Calif. location at 1610 R Street in the Ice Blocks retail center. Franchisee and local native David...
2 monthes ago - Restaurant News
Admiral Maltings Supplies 165 Breweries for 400 Beer Releases
ALAMEDA POINT, Calif.- Admiral Maltings operates with a pure love of malts, the soul of beer. In its first 18-months of production, Admiral Maltings has triumphantly...
3 monthes ago - Brewbound
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How to make Delicious Oreo IceCream with 3 ingredients How to make...
How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
These 24 Restaurants Have the Best of Both Worlds: Instagrammable Decor and...
If choosing your next meal is usually dependent on if the restaurant has natural lighting or cute decor, then you'll appreciate finding a spot that has the potential to go...
Tamale Co. Announce Grand Opening In The Hourglass District On Sunday, May 5
Central Florida's Favorite Food Truck Serving Fresh and Delicious Mexican Street Food Celebrate Their New Brick and Mortar Location in the Hourglass Social House Orlando, FL...
America's Pathetic Kit Kat Scene Gets a Kick in the Pants With Mint...
Walmart dives into the beef business, and more food news to start your day A new Kit Kat flavor waits in the wings Although snack fans can find all sorts of Kit Kats in Japan...
The 38 Essential Restaurants in Barcelona
Where to find Mediterranean seafood, crisp paella, perfect tapas, and aged steaks carved tableside in the Catalonian capital From Barcelona's towering churches and bustling...
Steak Tartare on Grilled Bone Marrow and Pommes Soufflé by Chef Toni Romero
After finishing the last season in el Bulli as chef de partie , Toni Romero went to Maison Pic, in Valence as a station chef as well; and nowadays he owns and runs Suculent...
Subway Restaurants Open the Club Doors to its New Collection
Milford, CT While a club sandwich traditionally features bacon, turkey and lettuce, Subway® Restaurants is once again proving its new innovative approach to the classic...
Roof Top Bar Trends - How to Achieve the Heights
Roof top bars are places people like to congregate. In today's competitive hospitality industry, restaurants are doing what they can to find new strategies to best the...
Pre-Batched Cocktails Are Here Because Drinkers Want Perfection, Not...
You walk into a bar. It's one of the best cocktail bars in the city, proven by countless reviews, recommendations, and the fact that you don't recognize half the ingredients in...
Spring Is $6 Bacon Cheddar Burger Time at O'Charley's
Nashville, TN Spring is finally here, and O'Charley's Restaurant and Bar --the classic American restaurant with locations across 17 states--is celebrating with O'Charley's...
Gluten Free Funfetti Protein Bars
7-ingredient NO-BAKE Birthday Cake Protein Bars!