Food Drink Buzz Search: Bar - Restaurant > Restaurant
David Hoffmann Named Dunkin' Brands CEO; Nigel Travis Appointed Executive Chairman
7 monthes ago - By Restaurant News
David Hoffmann
Canton, MA Dunkin' Brands Group, Inc. , the parent company of Dunkin' Donuts and Baskin-Robbins , today announced that David Hoffmann, 50, has been appointed Chief Executive Officer, effective immediately. He will also serve on the Company's Board of Directors and remain President of Dunkin' Donuts U.S. The members of the Dunkin' Brands Leadership Team will now report to Mr. Hoffmann who is succeeding Nigel Travis, 68. Mr. Travis is retiring from the role he has held since January 2009.
Additionally, the Company announced that Mr. Travis has been named Executive Chairman of...
Read more ...
The headlines of Food Drink Buzz
How to make Delicious Oreo IceCream with 3 ingredients How to make...
How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Get Your Freek On! SAJJ Mediterranean Debuts Freekeh at All California Locations
SAJJ Mediterranean, the fast casual concept known for its healthy and customizable cuisine, has debuted freekeh, a nutrient dense fire-roasted green wheat, at all nine...
Watch: How Benton's Makes Its Perfectly Smoky Bacon
How to Make It goes step-by-step through the process behind the bacon chefs love Chefs are a picky bunch; they tend to have differing opinions on a lot of topics. Still, one...
Candy Bar Cake
Every cook needs that chocolate cake. The cake is a doctored-up version of box cake mix covered in a frosting full of your favorite candy.
Grilled Mackerel 鯖の塩焼き
Baked in the oven, this Grilled Mackerel or Saba Shioyaki is the simplest fish recipe you can make on your busy weeknight. It's a little rustic, but a thing of beauty, with its...
The french connection
1 1/2 oz Baldwin Bar's Private Cask of Plantation Trinidad 2009 Rum 1 oz Pierre Ferrand Premier Cru Cognac 1 tsp Lustau East India Solera Sherry 1 tsp Crème de Banana 1 tsp...
In-N-Out's Sneaker Collab Is Better Than Its Fries
Plus, a new restaurant will serve airline food, and more news to start your week In-N-Out teams up with Puma for very on-brand sneakers Attention, Animal-style die-hards...
Vegan ‘Nutella' Bounty bars
Quick & easy, 'Nutella' Bounty bars, vegan + gluten-free
Coolgreens Opens First-Ever Franchise Location in Tulsa, Oklahoma on...
Chris and Susan Gates Introduce New Lifestyle Eatery to Tulsa Community Tulsa, OK Tulsa natives and high school sweethearts Chris and Susan Gates will be opening the newest...
Elements: Pandan Cocktails
The Llama Sutra from Sunday in Brooklyn uses pandan leaves infused into coconut milk yogurt. As more bartenders look to international flavors for their cocktail programs...
Pandamime From Anvil Bar & Refuge
Pandan syrup brings a warm vanilla-like base note to this creamy cocktail from Anvil. 1 oz. white rum ½ oz. apple brandy ¾ oz. heavy cream ½ oz. orgeat ¾ oz. pandan...