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Food Drink Buzz Search: Bar - Restaurant > Fish
SeaGrilz and North Shore Lobster in Peabody Have Closed
By Marc Hurwitz A seafood spot and fish market that replaced a longtime Route 1 restaurant have both shuttered, and it appears that the space is being sold. According to...
1 day ago - Boston Restaurant
Captain D's Launches $3.49 Seafood Snacks and Touts the Return of Its Family Meal Special This Holiday Season
Nashville, TN Captain D's , the nation's leading fast casual seafood restaurant, introduces its NEW $3.49 Snacks and brings back its 10 Piece Family Meal seasonal special...
3 days ago - Restaurant News - 2 articles
Get Bowled Over: 9 Restaurants for Fishbowl Cocktails
Most fishbowls feature blue gravel, a stem of fake seaweed, and a sad looking goldfish. Maybe a fake treasure chest, if the fish is lucky. Not these! Bartenders are turning the...
7 days ago - OpenTable
Sips & Nibbles: Thanksgiving Edition
I'm offering a special Thanksgiving edition of Thursday Sips & Nibbles, my regular column where I highlight some interesting, upcoming food & drink events. Today, you'll find...
7 days ago - Passionate Foodie - 2 articles
Dagwood Would Be Proud: 12 Restaurants for Next-Level Sandwiches
The humble sandwich has been getting an upgrade, thanks to clever chefs who are elevating the lunchtime classic into something sublime. Check out these restaurants for...
8 days ago - OpenTable
Our Zone Opens in Brighton
By Marc Hurwitz A brand new Chinese restaurant has come to Brighton, moving into the space where another Chinese eatery had been. According to an article from Eater Boston Our...
8 days ago - Boston Restaurant - 3 articles
Has the Poke Trend Peaked?
Recent closures and bankruptcies indicate the mainland fast-casual raw fish craze may be leveling off In the winter of 2015, Los Angeles was in the midst of an all-out poke...
9 days ago - Eater
15 Headlines for Future Reviews of Bobby Flay's New Restaurant, Shark
The puns write themselves Bobby Flay, the chef known as much for being the boy who met grill as Actually Cooking ™ at his NYC restaurant Gato, is set to open his first new...
14 days ago - Eater
Chefs + Dives: Salty Mike's Deck Bar, Charleston
Thirty-six years of river views, marina breezes and a soundtrack of seagulls have made Salty Mike's Deck Bar one of Charleston's most beloved bars. “There aren't many bars on...
16 days ago - Imbibe Magazine
Local Catch: 9 Canada Restaurants for Salmon That Will Have You Hooked
Few proteins strike a chord of happiness in the hearts of gourmands like salmon. Canada is one of the world's largest producers and exporters of salmon. In fact, according to...
16 days ago - OpenTable
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The headlines of Food Drink Buzz
How to make Delicious Oreo IceCream with 3 ingredients How to make...
How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Canarchy Craft Brewery Collective to Open Asheville Brewpub
The Canarchy Craft Brewery Collective is expanding its presence in North Carolina. The Fireman Capital-backed brewery rollup - which includes Oskar Blues, Cigar City, Deep...
The 2018 Eater Holiday Gift Guide
There's plenty to give the food enthusiast in your life, from cool restaurant swag to the best new cookbooks The holidays are coming, meaning it's time to start buying people...
Chocolate Chip Cookie Bars
Love chocolate chip cookies but pressed for time? Skip the chilling and scooping, make a batch of Chocolate Chip Cookie Bars instead.
Pappy Thanksgiving: This Bar Is Giving Away Its Pappy Van Winkle Stock for Cheap
Budget bourbon connoisseurs, lend an ear: A Kentucky bar is giving away its stock of Pappy Van Winkle for a fraction of the cost. On November 18, the Chevy Chase Inn in...
Bottle and Chill Cocktails for the Holidays
Ludlow Liquors co-owner Jeff Donaghue pours one of the prebatched house cocktails. Everyone has tricks for making holiday entertaining as stress-free as possible, but when it...
How Sweetgreen Got to $1 Billion
The small salad chain is poised to make history as one of the food world's most successful startups The rumors started a few weeks back: Sweetgreen, the chain that dishes out...
Cuban cocktail
2 dash Orange Bitters 1 dash Maraschino 1 liquor glass French Vermouth 2 liquor glass Dry Spanish Sherry Stir with ice and strain into a cocktail glass. At the end of the bar...
Marcus Samuelsson Is Opening a Montreal Restaurant
Mocha Pie Bars
These chocolatey, creamy, decadent mocha pie bars are packed full of nourishing, energizing ingredients.
Where to Eat in Rome's Fiumicino Airport
Your Roman holiday begins here The best eating in Italy lies beyond the tarmac, but Rome's Fiumicino Leonardo da Vinci airport has enhanced its dining options in recent years...