What to Cook: What to Cook This Week
Try the chef Pierre Thiam's lamb-shoulder mafe, a peanutty stew slick with okra, or Melissa Clark's Georgian-style kidney-bean stew.
8 hours ago - NY Times
16 Healthy Braising Recipes to Ease the Pain of Winter
These healthy braising recipes will get you through the winter, from braised artichokes and chicken legs to squid and lamb.
13 hours ago - Bon Appétit
Class Highlight: Diana Sabater's Hummus Recipe
I pita the fool that doesn't like hummus. Diana Sabater of Diana's Spice Cantina brought some Moroccan heat to the COOK kitchen for Valentine's Day. From mussels in a harissa...
1 day ago - Audrey Claire Cook
Dumplings and brews: Dumpling Time plans April opening in SoMa
Dumpling Time interior. Designed by Aya Jessani. Rendering via Dumpling Time. Japanese-style gyoza made daily. Locally crafted brews. Wine. This is what Kash Feng of the...
2 days ago - Inside Scoop SF
World's Largest Dîner en Blanc: This Week In Food Events
The chicest picnic to grace the earth, Dîner en Blanc, is celebrating its 30th anniversary with its largest event yet. Meanwhile in Los Angeles, the Food Book Fair and Food...
2 days ago - Food Republic
Lamb Shoulder with Citrus-Fennel Salad
For this lamb shoulder recipe, a bright citrus salad helps balance the richness of the lamb. A stunning main and side all in one dish.
5 days ago - Bon Appétit
Sweet Potato Bowls with Spiced Lamb and Mushrooms
These sweet potato bowls are an easy go-to weeknight dinner: Steam the sweet potatoes while you sauté the mushrooms with spiced ground lamb, quick-pickle fennel and onions...
6 days ago - Bon Appétit - 3 articles
A disclaimer: I am not Senegalese, and I have never been to Senegal. Furthermore, I've only eaten Senegalese food half a dozen times. At each of these Senegalese restaurants...
9 days ago - Food.com: Newest recipes
Plantain and Lamb Casserole
The magical casserole recipe from Commander's Palace in New Orleans. Make sure to let it sit for 10 minutes before you slice it-patience is crucial .
9 days ago - Bon Appétit
Uighur Food, Showcased in Manhattan
Meat, above all lamb, is the focus at this restaurant, whose owner, Kudret Yakup, grew up in the desert town of Kashgar in the far western borderlands of China.
10 days ago - NY Times - 2 articles
The headlines of Food Drink Buzz
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Egg Less Custard Tutti Frutti Semolina Cake
So soft & Spongy, Full of tutti frutti with the awesome taste of Custard. Nothing can match with it. Healthy but tasty.
Gluten Free Glazed Chocolate Donuts, Cupcakes and Cake
This recipe is crazy cool because you can make almost anything out of the batter. There are only seven ingredients,- yes thats right seven. And no gluten free flour blends or...
Instant Pot Pork Chops
Tender, juicy pork chops made in your Instant Pot.
Low Carb Cinnamon Roll Muffins
Fluffy bakery style cinnamon roll muffins which are super low carb and egg-free! Keto, vegan and paleo!
Flourless Peanut Butter Chocolate Chip Cookies
These Flourless Peanut Butter Cookies will easily become a new go-to cookie recipe for you! They are truly irresistable and unbelievably easy to make. They only require 6...
Vegan Chocolate Avocado Cake
An occasion such as Valentine's Day, deserves the perfect decadent rich chocolate. So, I decided to make one last weekend. Eric and I celebrated early since the actual holiday...
Meal Plan for February Week 3
I don't know about you, but we had a lot of Valentine's treats around the house last week, so I'm excited about jumping into the kitchen to get some real food back on the...
Instant Pot Shrimp and Lentil Stew
Easy and healthy weeknight Instant Pot Shrimp and Lentil Stew your whole family will love. Done in less than 15 mins.
Yellow Cake With Chocolate Frosting
Paleo + Vegan options for this scrumptious classic Yellow Cake with Chocolate Frosting!
Echo Deli in Paris
I don't get out for lunch as much as I used to, or want to, but a dizzying amount of cafés, restaurants, and pastry shops have opened while I was holed up writing books. One...
Instant Pot Mexican Rice
This Instant Pot Mexican Rice will likely become a new go-to side dish to your favorite Mexican food! It's easy to make and cooks quickly in the pressure cooker, plus it has...