3/4 oz Cocchi Americano 3/4 oz Dolin Blanc Vermouth 1/4 oz London Dry Gin 1 1/4 oz Bonal Gentiane-Quinquina Stir with ice, strain into a cocktail coupe, and garnish with orange...
5 hours ago - Cocktail Virgin Slut
Drink of the Week: Fever-Tree Aromatic Tonic Water
Just in time for peak Gin & Tonic season, the new Fever-Tree Aromatic Tonic Water is hitting U.S. shelves. Taking inspiration from a 19th-century recipe that was favored by the...
2 days ago - Imbibe Magazine
At Laura Johnson's Distillery, Design Is as Important as the Spirits
With a fresh approach to gin, vodka, and interiors, You & Yours is changing the way San Diego drinks Laura Johnson realized she was running out of options. For almost a year...
3 days ago - Eater
1 1/2 oz Gin 3/4 oz Lemon Juice 1/2 oz St. Germain 1/2 oz Simple Syrup 2 slice Cucumber Shake with ice, double strain into a Collins glass with soda water , top with ice, and...
4 days ago - Cocktail Virgin Slut
Cooling Cucumber Mint Gin Fizz
With a splash of lime juice, it's just as refreshing as it sounds.
4 days ago - Food Gawker
Summer Sips: Blue Curaçao Cocktails
In the July/August 2018 issue , Jake Emen explores how blue curaçao has come back into favor with creative bartenders across the country. And since blue drinks seem to be...
5 days ago - Imbibe Magazine
Front Burner: A G-and-Tea for Summer
This new tea blend brings the flavors of gin and tonic to a cuppa.
5 days ago - NY Times
Authentic Blue Hawaii Cocktail
The Blue Hawaii was invented in 1957 by Harry K. Yee, then head bartender of the Hilton Hawaiian Village, because nobody knew what to do with blue liqueur and it looked like...
6 days ago - Food.com: Newest recipes
Horned Melon Tom Collins
Meet my horned melon Tom Collins, a tasty and refreshing cocktail for Summer.
7 days ago - Food Gawker
Blackberry gin and tonic
A flavour version of gin and tonic made with pink tonic water and frozen blackberries.
9 days ago - Food Gawker
The headlines of Food Drink Buzz
How to make Delicious Oreo IceCream with 3 ingredients How to make...
How to make Delicious Oreo IceCream with 3 ingredients | Homemade Oreo Icecream Recipe |No Egg ====================================================== Oreo ice cream is...
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
This summery blueberry tart has both a cooked blueberry filling and a fresh blueberry topping, making it extra juicy.
Korean BBQ Tofu Meal Prep Bowls
This Korean BBQ Tofu recipe is perfect for meal prep - each component can be made in advance and lasts in the fridge for days!
5 Minute Sun-Dried Tomato Spread
This 5 Minute Sun-Dried Tomato Spread is dairy free, creamy and garlicky. It's great as a spread on crackers or as a topping for pasta!
Simple Shrimp Ceviche
A quick, yet delicious ceviche? This easy shrimp ceviche will become a staple summer dish!
Jonathan Gold, LA Times Restaurant Critic and Food Writer, Dead at 57
The beloved food writer opened up LA's restaurant scene to the world Jonathan Gold , one of the world's most prolific and highly regarded restaurant critics, has died. He was...
Coconut Macadamia Nut Cookies
Soft chewy coconut macadamia nut cookies with white chocolate! Crispy edges, sweet, salty, and so much delicious texture.
No churn mint choc ice cream
The days of longing for an ice cream machine are over with this silky smooth and utterly simple no churn ice cream.
Salted Caramel & Chocolate Cake
A Dark Chocolate Sheet Cake with Salted Caramel Swiss Meringue Buttercream.
Chicken Pad Thai
Chicken Pad Thai - one of the best way to eat rice noodles with tons of vegetables and chicken.
Tequila lime fruit tarts
These tequila lime fruit tarts are perfect for summer. Is there anything better than a boozy dessert?